Jen's Concoctions: A log of delicious culinary experiments...
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Thursday, December 25, 2008

Simple Butternut Squash Mash

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Butternut squash so sweet and so delicious, I have no idea why I never make it more often! Butternut squash is so commonly overlooked as a d...

Seafood Vegetable Medley

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I hope everyone is having a lovely holiday season, filled with lots of warmth, love, and FOOD!! Here is a dish that is much lighter than typ...
Saturday, November 1, 2008

Yellow + Italian Squash for Halloween

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For Halloween this year, I went over to a friend's apt for a small get-together. He was grilling chicken and sausages at the party, so I...

Chicken Chow Fun/Rice Noodles

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This is an Asian noodle dish, where the noodles are thin, flat, white, and made out of rice. These are usually referred to as rice noodles ...
Sunday, October 12, 2008

sloppy joes

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I crave sloppy joes, about, once every 10 years. How about you? Sloppy Joe s Ingredients: 1 lb ground beef 1 chopped onion 1 can tomato sauc...
2 comments:

Chinese Chicken Curry

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Curry is pretty good. I love thai curries, (my fav!) japanese curries, indian curries, chinese curries... hmm. these are all Asian. Is there...
1 comment:
Saturday, October 11, 2008

Shapely Steamed Buns (man tou)

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I love eating steamed buns (pronounced "man tou" in Chinese). What is also fun, is making the steamed buns. What is even more fun,...
1 comment:
Tuesday, September 30, 2008

How Long Is That Food Good For?

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nbc has a slide show, on how long food lasts. I recommend everyone to stop and watch it! http://www.nbc11.com/slideshow/health/14221271/deta...
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