I just realized that I posted about Butternut Squash mash, but not recipe for toasted butternut squash seeds!!
These sweet crunchy treats make a wonderful snack after dinner.
Toasted Butternut Squash Seeds
- Seeds of 1 butternut squash
- 2 tsp olive oil
- sprinkle of cinnamon
- 2 tsp of brown sugar
1. Rinse and pat dry the butternut squash seeds
2. Mix the seeds together with the oil, cinnamon, and sugar.
3. Toast at 350F for 8-10 minutes, or until toasted.